Puget Sound Cuisine
Along your journey in this serene cruising ground, you will sample cuisine crafted with locally harvested ingredients, including finfish and shellfish, greens, roots, nuts, and fruits. Indulge in Dungeness crab cakes, oysters, fresh-picked apples, and beer made from Washington State hops. Below are a few of our featured menu items.
Sample Menu
Appetizer
Sourced Locally
- Crab & Roasted Corn Bisque
- Old Bay Poached Shrimp Cocktail
- Washington Salad
Entree
Created by Master Chefs
- Pan Seared Pacific Halibut
- Pacific Hazelnut Crusted Chicken with Honey Kissed Risotto, Huckleberry Balsamic Glaze
- Dungeness Crab Cake - Roasted red pepper Tartar, wild rice pilaf and sauteed spinach
Dessert
Regionally Inspired
- Mount Lebanon Spiced Apple Pudding with Maple Whipped Cream
- Gourmet Chocolate Fudge Cake
- Vanilla Crème Brulee
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